Processing and Sustainability of Beverages: Volume 2: The Science of Beverages
Grumezescu, Alexandru(Editor), Holban, Alina Maria(Editor)
Processing and Sustainability of Beverages, Volume Twoin theScience of Beveragesseries, is a general reference of the current and future actions for a sustainable beverage industry. This resource takes a unique approach, combining processing with sustainability. Topics of note include waste treatment and management, environmental analysis for a sustainable beverage industry, and modern technologies for beverage processing to reduce contaminants and increase the quality. This book is essential to scientists, researchers and technologists in the beverages field, covering both alcoholic and nonalcoholic beverages.
Kategori:
Tahun:
2018
Penerbit:
Woodhead Publishing
Bahasa:
english
Halaman:
594
ISBN 10:
0128156996
ISBN 13:
9780128156995
Fail:
PDF, 41.12 MB
IPFS:
,
english, 2018